In late 2009, Drew Shader knew that the city of Denver needed biscuits. Big, buttery, flaky, melt in your mouth biscuits. At the same time, the gourmet food trucks garnering so much publicity on the coasts had yet to migrate to Colorado; Drew thought that Denver needed one of those too. The idea of the Biscuit Bus and subsequently The Denver Biscuit Co was born. With the help of his wife Ashleigh and Executive Chef Jonathan Larsen, they created Denver’s first gourmet food truck, The Biscuit Bus. While the Biscuit Bus was being built, Shader and his team opened The Denver Biscuit Co in the back of his existing bar, The Atomic Cowboy.
The Biscuit Bus